Last winter I was doing some research on the best herbs for container gardening, and the deeper I dove into the subject, the more I noticed that many of the herbs mentioned were also my favorites for making herbal teas. Mint, for example, is an excellent plant for teas, but its rambunctious, spreading roots make it a no-no for the garden (unless you have a whole lot of room!). Lemon balm came up repeatedly, too; I love it for the lemony zing it adds to teas, but it will easily overrun the garden. My takeaway from all that research was that most tea herbs are perfect plants for growing in containers. So, I added planting a spring herb garden to grow herbal teas in containers to my to-do list last March. Then, when planting time arrived a few weeks later, I came up with an awesome idea for creating a container herb garden that uses a unique repurposed container: an umbrella!
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Crops in pots: success with vegetable container gardening
There are many reasons to grow food in containers; no space for an in-ground garden, condo or apartment living, or you’re new to gardening and wish to start small. For me, I have a large raised bed vegetable garden, but I still love to fill my back deck with food plants. They’re nearby when I need a bunch of basil or a handful of cherry tomatoes, and they look great when paired with annual flowers like petunias, geraniums, salvia, and dianthus. Whatever your reasons for planting in pots, there are easy ways to increase your success with vegetable container gardening.
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6 things to think about before preparing a raised bed garden
Are you planning to build and/or install a raised bed? I like to emphasize that raised beds can go anywhere that gets six to eight hours of sunlight a day. And they can be any size you like. However, for the purpose of this article, I’m going to talk about the standard rectangular raised beds that are generally built from untreated, rot-resistant wood (like Niki’s amazing raised bed setup) or concrete blocks, as well as what you might want to think about when preparing a raised bed garden.
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5 questions with Shawna Coronado
Shawna Coronado wants to get you out in the garden. No space? No problem! She’ll encourage you to garden vertically on walls, fences, or in vertical structures. No sun? No problem! She’s got a long list of edibles that can grow in less-than-ideal light. No time? No problem! Shawna can teach you to build a low-maintenance food garden that will slash your grocery bill. She has built a career on sustainable, organic food gardening and in her latest book, 101 Organic Gardening Hacks, Shawna features eco-friendly, DIY solutions to improve any garden.
Organic weed control tips for gardeners
I suspect that most gardeners make a promise to themselves at the start of every growing season to not let the weeds get the best of their garden. They swear they’re going to stay on top of the bittercress, chickweed, dandelions, spotted spurge, and henbit. But then reality strikes. Life takes over, and somehow there never seems to be enough time to stay ahead of the weeds. Well, after years of making the same promise to myself, I’ve finally found a way to have a weed-free garden every year – without resorting to synthetic chemical herbicides. To do it, I employ a whole arsenal of organic weed control tips to keep my garden free of weeds.
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Seeds vs transplants: Should you start from seed or buy transplants?
The great spring gardening dilemma; should you start from seed or buy transplants for your vegetable, herb, and flower seedlings from a local nursery? Personally, I do both, growing hundreds of my own seedlings beneath my grow-lights, and also buying from a handful of favourite garden centres. There are benefits and drawbacks to starting your own seeds as well as buying pre-grown seedlings.
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