Growing onions is a popular task for millions of gardeners and knowing when to harvest red onions – along with yellow and white varieties – is important for success. If you harvest onions too early, it means a limited storage life. But, harvesting too late could mean a split or rotten bulb. In this article, I’m going to review two perfect times for harvesting red onions. One is ideal for fresh use and the other is best for optimizing storage life.
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Growing wine cap mushrooms: An easy beginner’s guide
Plenty of gardeners will admit that growing wine cap mushrooms was their gateway to an unexpected new obsession with mushroom cultivation. Considering how rewarding growing wine cap mushrooms can be, that’s really no surprise. For me it was a shiitake mushroom kit that piqued my interest in growing other mushrooms, like wine caps. With their bright red mushroom caps and creamy white stems, the mushrooms themselves are visually striking. They’re also among the easiest mushrooms to start in outdoor garden beds, along pathways, on layers of cardboard and straw, and via many other substrates.
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Basil leaves turning black or brown? 9 causes and solutions
Are your basil leaves turning black or brown? Basil isn’t difficult to grow, but the plants are prone to diseases like downy mildew, sensitive to cool temperatures, and attractive to insects like aphids. Below I outline 9 of the most common reasons for black or brown spots to appear on basil leaves. You’ll also find pro tips to prevent basil problems and learn more about five of the best disease-resistant cultivars to grow to enjoy plenty of fresh basil leaves. Keep reading to learn more about growing great basil.
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How to freeze basil: Preserving that summer flavor for the winter months
Basil is one of my favorite summer herbs, but I find it painful to have to buy basil to use in winter recipes when I grow it all summer. That’s why I freeze fresh herbs, so I can enjoy that fresh flavor if I don’t have an indoor herb plant at hand for my recipe. In this article, I’m going to share advice on how to freeze basil a few different ways.
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When to harvest cabbage for the best flavors and yield
Homegrown cabbage is a garden treat and planting it in your vegetable beds means you can enjoy it at peak quality and flavor. The vigorous plants form tightly packed heads with layers of crisp, sweet leaves that are delicious raw, cooked, or fermented. While cabbage is fairly easy to grow it’s important to harvest the heads at the right time. If you wait too long they can split. Harvest too early and you’ll miss out on the main crop. Below I’ll highlight how you know when to harvest cabbage types including green, Napa, savoy, and even miniature varieties. Keep reading to learn more about timing the cabbage harvest.
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How to freeze green beans from the garden
Whether you like to use your homegrown green beans in a good old-fashioned green bean casserole or in modern stir-fries, learning how to freeze green beans for later use is important, especially when the garden is producing them like crazy. Thankfully, freezing green beans from the garden is an easy process, but there are some essential steps to follow for success. In this article, I offer simple step-by-step instructions so you can enjoy the fruits of your garden for many months to come.
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