All of us at Savvy Gardening enjoy putting together multiple container gardens each year. Some are full of veggies or berries, some show off interesting flower and foliage combos, and others feature both edibles and ornamentals—or, as we like to call them, garden BFFs. However, once our containers are planted up, we cannot let our green thumbs rest beside our bay laurels. In order for your plants to thrive throughout the hot summer months, you do need to schedule in some container garden maintenance.
We’ve teamed up with Acti-Sol, a company that specializes in organic fertilizers made from hen manure, to provide an easy-to-follow list of container garden maintenance tips. We’re also ticking off one of those list items for one lucky reader by giving away an Acti-Sol fertilizer prize package (details are below). Read on for our advice on helping those pots of whatever you’ve planted flourish!
Water your container gardens regularly
Jessica Walliser, our horticulturist, says:
Designing and planting are, for many gardeners, the most fun aspects of growing in containers. But, if you want to get the most from your potted flowers and vegetables, it’s important to care for them properly. When it comes to container garden maintenance, there’s no more essential chore than watering. Since the roots of your plants are in a restricted area they can only access water from a limited space. If you don’t irrigate consistently, the plants become stressed, which puts out the welcome mat for pests and diseases.
Improper watering can also lead to reduced growth, flowering, and vegetable yields. During warm weather, water pots on a daily basis, making sure at least 20% of the water that enters the top of the pot exits out the bottom drainage hole to flush out excess fertilizer salts. In cooler weather, you won’t have to water as often, but do not let your containers dry out completely between waterings. To determine irrigation needs, just stick your index finger into the soil up to the knuckle; if the soil is dry, it’s time to water. If not, wait another day and check again.
Fertilizing container gardens
Amy Andrychowicz, our DIY enthusiast, says:
One big challenge with growing plants in containers is ensuring they are getting the proper nutrients they need to grow their best. As the plants grow and mature, they use up the nutrients in the soil. Containers can also lose nutrients faster because they get washed out of the pot when we water. So, it’s important to fertilize your container gardens to replenish the nutrients lost. Use a granular fertilizer when you plant your container gardens to give them a healthy start. Then, be sure to water your containers with liquid fertilizer weekly throughout the growing season.
Managing pests in your container garden
It’s important to check your container garden for evidence of pests once or twice a week. Depending on what you’re growing in your containers, you may discover nibbled blossoms, skeletonized foliage, missing flower buds, or pock-marked leaves. You’ll want to properly identify any possible pests before taking any action so you don’t do more harm than good. As part of your regular container garden maintenance chores, consult a good pest ID guide (such as Good Bug Bad Bug) to figure out who is nibbling on your plants. In many cases, simply hand-picking the pests off the plants is the most effective method of controlling insects in container gardens, but occasionally an organic pest control product is called for.
Caring for container plants in partial shade
Niki Jabbour, our edibles expert, says:
I have a large raised bed food garden in my sunny backyard, but I also grow a lot of vegetables and herbs in pots and window-boxes on my partially shaded front deck. Why shade? Most experts will tell you that food crops grow best in full sun. That’s true, especially for fruiting crops, like tomatoes and peppers, but many leafy vegetables and herbs are cool-season vegetables and don’t grow well in the hot summer sun. They grow great in spring and autumn gardens, but tend to bolt or taste bitter when the weather is hot. Therefore, I use my semi-shaded space to grow looseleaf lettuce, spinach, arugula, Asian greens, kale, cilantro, mint, and chervil all summer long in containers. Low-light crops will still need regular water and fertilizing, and I like to work composted manure into the potting soil before I tuck in my seeds or seedlings. Healthy soil will help these shady superstars maintain healthy growth. For added fun, don’t be afraid to include some pretty blooms amongst your veggie pots, like lobelia or torenia. Here are a few of my tips for growing crops in pots.
Deadheading, pinching, and pruning potted plants
Tara Nolan, our ornamentals and raised bed aficionado says:
Deadheading is such a weird term, but essentially it means lopping the dead blooms off a plant. You know how petunias just sort of shrivel up all of a sudden? Removing those spent blooms is deadheading. (Though on a side note, many newer varieties are self cleaning!) Some blooms, like petunias, are easy to just pull from the stem, others, such as marigolds, you can pinch, and some, like coneflowers, require a trim with pruners or scissors. You can simply snip the stem that’s holding up the bloom above the first set of leaves. This is all considered deadheading.
If your container grown plants start to look a bit overgrown during the summer, it’s time to get out your pruning shears. Pruning is a container garden maintenance task that keeps your containers looking tidy, encourages healthy new growth, and keeps the plants growing bushier and more compact. To keep your containers looking their best, start by pruning out any dead or weak growth, flower spikes that are done blooming, and any leggy growth. Then trim back the rest of the plant to the desired size, and keep pinching it throughout the summer to keep it in check.
Give herbs a regular haircut. At a certain point in the season, some herbs, like basil and cilantro, will form flowers. This affects the leaves and ultimately the taste of the herb. Flowering basil can get quite bitter. I tuck lots of herbs in with my ornamental combinations for color and texture. And I do like to go out and snip some of those for meals. If you want to use your herbs for cooking, it’s a good idea to give them a regular trim—even if you’re not going to be using the leaves right away. (You could hang them to dry out or freeze into ice cubes for later.) A haircut also makes for a fuller, bushier plant. Some herbs, like mint, look quite pretty when they’re flowering, so if you have multiple plants, you may want to leave some for ornamental value—and for the pollinators to enjoy.
Our don’t-be-afraid-to-toss-a-plant container garden maintenance tip
Plants past their prime? If one of the plants in your container is looking a little worse for wear, don’t be afraid to gently remove it and replace it with something else.
We wish you lots of luck with your container garden maintenance—and some time to rest your green thumb and enjoy your garden. A big thank you to Acti-Sol for sponsoring this post. Click here to find an Acti-Sol retailer near you.
**** Contest is now closed. Winner was selected at midnight on 01/07/17. A winner will be announced soon.*****
- Prize is one 350g package of Vegetable & Fine Herbs 4-2-8 fertilizer and the 1.5 kg Tomatoes & Vegetable 4-6-8 fertilizer, plus an Acti-Sol water bottle and apron.
- The contest is open only to residents of Ontario and Quebec.
- The winner will be contacted via email soon after the contest is closed.
- Contest ends at midnight EST on July 1st, 2017.
- Prize will be mailed to the winner within 30 days of the contest’s end.
- Only one entry per person per email address.
- By entering, you agree to be added to our mailing list and the mailing list of Acti-Sol. Your email address will not be sold or used for any other purpose (no spam!) and you can unsubscribe at any time.
How to enter: Tell us about your favorite container combinations or container garden maintenance tip in the Comments section below.